Charcuterie Halloween Board
Build the spookiest Halloween Charcuterie Board reliable for your next party! Filled with an assortment of your favorite cheeses, meats, crackers, fresh fruits, nuts and other fun ghoulish treats!
Oh how A cook keep this time of year and A cook had so much fun making this festive Halloween charcuterie board! Whether you are throwing a party or just entertaining guests at a small gathering at home, this spooky spread is sure to be a hit with everyone! A satisfying sweet and savory combo of your favorite cheeses, meats, crackers, fresh fruit, nuts and other fun additions. Add spooky
A cook always like to have a wide variety of cheeses because everyone is different in what they prefer, but A cook like to serve at least 3 different types on the board – firm, soft and semi-soft cheeses. Here is what A cook used:
What goes in
- 16 ounces sharp cheddar cheese
- 8 ounces creamy brie cheese round
- 8 ounces jalapeño pepper jack cheese
- 8 ounces fresh mozzarella balls, ciliegine with decorative eyeballs
- 4 ounces prosciutto
- 4 ounces genoa salami
- Blackberries
- Green grapes
- Green apple slices
- Dried apricots
- Everything bagel seasoned crackers
- Fig and olive crisps
- Walnuts
- Pimento stuffed green olives
- Chocolate covered peanuts
- Decorations like plastic spiders, candy eyeballs, skeleton hands and a skeleton centerpiece
How it comes together
- Start by adding the largest items first like any bowls (along with the skeleton if you are using that) and then add all the cheeses.
- Next add the meats and fruits.
- Then fill in all the gaps with the assorted crackers, nuts and chocolate covered peanuts. Top with spooky little spiders and other fun additions. Enjoy!
