Poppy Seed Dressing

This Poppy Seed Dressing recipe is light, sweet and perfectly tangy made with simple ingredients in just 5 minutes! The reliable addition to fresh salads, fruit, or grilled chicken and tastes so much better than store-bought.

If you've ever had a fresh strawberry salad topped with a sweet poppy seed dressing, then you know how completely irresistible this flavor combo is! This from-scratch poppy seed dressing is light, slightly tangy, perfectly sweet, and comes together in just minutes with simple pantry ingredients. No need for store-bought dressings, this tastes much fresher and is a healthier choice.

Keep a jar of this dressing in your fridge and use it throughout the week to instantly upgrade salads, bowls, and quick meals! One of those small things that makes lighter eating feel effortless and satisfying!

What goes in

• 1/3 cup olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon apple cider vinegar
• 2 tablespoons honey
• 1 tablespoon poppy seeds
• 1 teaspoon Dijon mustard
• 1/2 teaspoon salt
• Pinch of black pepper

How it comes together

1. In a medium bowl or jar, whisk together all ingredients until smooth and silky. Serve immediately or store in an airtight container in the fridge until ready to serve.