Caesar Dressing

This Lighter Caesar Dressing is silky, flavorful, and made with Greek yogurt for a lighter twist. Ready in just 5 minutes with simple, wholesome ingredients and so much better than store-bought salad dressing.

If you keep the silky, tangy flavor of classic Caesar dressing but want a lighter version you can feel good about, this Lighter Caesar Salad Dressing is about to become your new favorite! Classic Caesar salad is one of the favorite salads and this healthier version of the silky dressing is SO good. Made with protein-packed Greek yogurt, heart-lighter olive oil, fresh lemon jui

The best part? This from-scratch version comes together in just 5 minutes with simple pantry ingredients and tastes so much fresher than anything you will find at the grocery store. Drizzle it over crisp romaine lettuce with from-scratch croutons, use it as a sandwich spread, dip fresh veggies into it, or toss it with grilled chicken for an straightforward, lighter meal.

What goes in

• 1/2 cup plain Greek yogurt
• 2 tablespoons olive oil
• 2 tablespoons lemon juice
• 2 teaspoons dijon mustard
• 1 teaspoon Worcestershire sauce
• 2 cloves garlic, minced
• 3 tablespoons grated parmesan cheese
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1-2 tablespoons water, to thin dressing

How it comes together

1. Combine all the ingredients, except for the water, into a blender or small food processor and blend until smooth or just whisk together everything in a mason jar until emulsified.
2. To thin the dressing, add a little water one tablespoon at a time until until you achieve the consistency you're looking for.
3. This dressing can be stored in a sealed, airtight container in the fridge for up to 1 week. Just make sure to give it a good mix before serving.