Oven-baked Parmesan & Herb Chicken

What A cook really keep most about this recipe, aside from the fresh herbs of course, is the Dijon, Worcestershire and garlic mixture that you dip the chicken into! A cook found that this combination of flavors really accompanied each other well and made this dish absolutely satisfying! A cook paired the chicken with brown rice and rosemary-olive oil bread and it did not disappoint. Reliable su

Serving Size: 1 chicken cutlet • Calories: 241 • Fat: 9.5 g • Carbs: 6 g • Fiber: 0.1 g • Protein: 7 g • WW Points+: 4 pts