Skip the store-bought options and make a fresh, homemade Greek pasta salad that comes together quickly. Bright, colorful, and full of Mediterranean flavors, this…

This Traeger Smoked Salmon recipe is straightforward and yields reliably delicious results. With a simple brine, a slow smoke on a pellet grill, and…

This Traeger Grilled Shrimp Scampi delivers rich, buttery, garlicky flavor with a light kiss of smoke from a wood-pellet grill. It brings the classic…

Traeger Grilled Scallops get a gentle kiss of smoke in this simple pellet-grill recipe and are served scampi-style. They’re excellent piled over pasta, served…

Traeger Smoked Green Chile Chicken Enchiladas are among the best homemade enchiladas you’ll ever make. The smoky flavor from the pellet grill elevates a…

These Blackberry Margarita Mimosas are an ideal crowd-pleaser. Tequila, orange juice, blackberry purée, lime, sour mix and a splash of bubbly combine to create…

Homemade Meatball Subs are a timeless comfort-food sandwich you can easily make at home. Juicy, seasoned meatballs simmered in a bright, homemade marinara, piled…

Grilled Traeger Walleye with Lemon Cream Sauce is one of the best fish dishes I’ve ever tasted. If you love seafood, this simple wood-fired…

Our Traeger Lemon Dill Salmon is a simple, bright recipe that celebrates the rich flavor of fresh salmon. With just olive oil, lemon, dill,…

My Traeger Grilled Prosciutto Asparagus is a simple, elegant side dish that’s ideal for spring and summer meals. While I often use a wood-pellet…