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Zucchini Mini Pizzas

  • Makes 8 servings
  • Prep 10 minutes
  • Cook 5 minutes
  • Total 15 minutes
Zucchini Mini Pizzas

These Lighter Mini Zucchini Pizzas are super straightforward to make with all your favorite toppings and baked right in the oven. A fun way to use up that leftover zucchini!

What goes in

  • 2 medium zucchinis, sliced
  • 3 tablespoons pizza sauce
  • 2 tablespoons unsalted tomato paste
  • 1/4 teaspoon. oregano
  • Dash of garlic powder
  • 3/4 cup reduced-fat mozzarella cheese, shredded
  • 1/4 cup reduced-fat parmesan cheese, shredded
  • 4 Turkey pepperonis, cut in half
  • 8 olives, pitted and chopped

How it comes together

  1. Preheat your broiler on high.
  2. Slice your zucchinis at a slight diagonal so that you have about 16 pieces and place zucchini slices on a baking sheet and hold nearby. Mix together your pizza sauce, tomato paste, oregano and garlic powder and spread about one teaspoon over each slice of zucchini.
  3. Mix together your cheeses and sprinkle about a tablespoon over each zucchini slice. Then add your chopped olives and pepperoni slices on top of the cheese and place baking sheet in the oven to broil for about 3 to 5 minutes, until cheese is melted.
  4. Serve immediately and enjoy!