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20+ Quick Side Dish Recipes for Weeknight Meals

16 min readby

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Simple, delicious, and easy side dishes from our kitchen to yours. Browse these flavorful recipes to find the perfect accompaniment for any main course—everything from quick salads and rice to smoked vegetables and comforting potatoes.

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Easy Side Dish Recipes

Whether you want a simple pasta, crisp slaw, or a more involved homemade side, this collection highlights dependable, tasty recipes. Ditch boxed and premade options—homemade sides taste better and are often healthier.

Blackstone Garlic Parmesan Fries

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Blackstone Garlic Parmesan Fries. Photo credit: Or Whatever You Do.

Crispy, golden fries finished on a Blackstone griddle and tossed in garlic and Parmesan for a savory, crunchy side. Get the Recipe: Blackstone Garlic Parmesan Fries

Garlic Butter Noodles

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Garlic Butter Noodles. Photo credit: Or Whatever You Do.

Browned butter, garlic, and Parmesan coat al dente pasta for a rich but simple side that comes together in under 30 minutes—great for weeknights. Get the Recipe: Garlic Butter Noodles

Smoked Boursin Mashed Potatoes

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Smoked Boursin Mashed Potatoes. Photo credit: Or Whatever You Do.

Creamy mashed potatoes are elevated with Boursin cheese and a subtle smoky finish for a comforting, gourmet side. Get the Recipe: Smoked Boursin Mashed Potatoes

Greek Orzo Pasta

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Greek Orzo Pasta. Photo credit: Or Whatever You Do.

A bright Mediterranean orzo salad with tomatoes, olives, and feta tossed in a light vinaigrette—perfect as a side or light main in warm weather. Get the Recipe: Greek Orzo Pasta

Blackstone Asparagus

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Blackstone Asparagus. Photo credit: Or Whatever You Do.

Tender-crisp asparagus seared on a griddle for a light char and smoky flavor—an easy, healthy side for grilled meats. Get the Recipe: Blackstone Asparagus

Italian Pasta Salad

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Italian Pasta Salad. Photo credit: Or Whatever You Do.

Rotini, fresh vegetables, and a tangy homemade Italian dressing make this pasta salad a colorful, crowd-pleasing side for picnics and potlucks. Get the Recipe: Italian Pasta Salad

Spicy Cowboy Beans

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Spicy Cowboy Beans. Photo credit: Or Whatever You Do.

Hearty beans cooked with ground beef, bacon, and bold spices for a smoky, spicy side that works well at barbecues or as a stand-alone dish. Get the Recipe: Spicy Cowboy Beans

Quick Red Beans and Rice

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Quick Red Beans and Rice. Photo credit: Or Whatever You Do.

A speedy version of a Southern classic that pairs red beans, rice, and smoked sausage for a satisfying weeknight meal. Get the Recipe: Quick Red Beans and Rice

Jalapeño Cheddar Corncakes

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Jalapeño Cheddar Corncakes. Photo credit: Or Whatever You Do.

Spicy jalapeños and sharp cheddar brighten classic corncakes for a flavorful side or snack. Get the Recipe: Jalapeño Cheddar Corncakes

Grilled Balsamic Onions

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Grilled Balsamic Onions. Photo credit: Or Whatever You Do.

Sweet onions marinated in balsamic and grilled until caramelized—an easy, tangy side that complements savory mains. Get the Recipe: Grilled Balsamic Onions

Traeger Parmesan Cabbage Steaks

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Traeger Parmesan Cabbage Steaks. Photo credit: Or Whatever You Do.

Thick cabbage slices grilled on a Traeger and finished with Parmesan for a smoky, satisfying vegetarian side. Get the Recipe: Traeger Parmesan Cabbage Steaks

Spanish Rice

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Spanish Rice. Photo credit: Or Whatever You Do.

A flavorful, easy Spanish rice that pairs well with Mexican and Tex-Mex dishes—an essential, versatile side. Get the Recipe: Spanish Rice

Traeger Garlic Bread Sticks

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Traeger Garlic Bread Sticks. Photo credit: Or Whatever You Do.

Soft, garlicky breadsticks finished on a pellet grill for a subtle smoke and pizzeria-style texture—ideal with pasta or soup. Get the Recipe: Traeger Garlic Bread Sticks

Korean Japchae Recipe

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Korean Japchae Recipe. Photo credit: Or Whatever You Do.

Sweet potato noodles stir-fried with colorful vegetables and meat for a quick, flavor-packed Korean side or main. Get the Recipe: Korean Japchae Recipe

Asian Cucumber Salad

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Asian Cucumber Salad. Photo credit: Or Whatever You Do.

Crisp cucumbers tossed in a tangy-sweet Asian dressing for a refreshing, crunchy side. Get the Recipe: Asian Cucumber Salad

Quick Cucumber Kimchi

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Quick Cucumber Kimchi. Photo credit: Or Whatever You Do.

A fast, crunchy take on kimchi with cucumbers, spice, and a hint of sweetness—great for adding tang to meals. Get the Recipe: Quick Cucumber Kimchi

Traeger Grilled Broccolini

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Traeger Grilled Broccolini. Photo credit: Or Whatever You Do.

Fresh broccolini grilled on a pellet grill for a smoky, tender result that pairs well with a wide range of entrees. Get the Recipe: Traeger Grilled Broccolini

Instant Pot Jasmine Rice

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Instant Pot Jasmine Rice. Photo credit: Or Whatever You Do.

A simple, reliable method for perfectly cooked jasmine rice in the Instant Pot—fast and consistent. Get the Recipe: Instant Pot Jasmine Rice

Traeger Smoked Sweet Potatoes

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Traeger Smoked Sweet Potatoes. Photo credit: Or Whatever You Do.

Sweet potatoes smoked on a Traeger for a gentle, caramelized flavor—an easy and versatile side. Get the Recipe: Traeger Smoked Sweet Potatoes

Easy Mexican Rice

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Easy Mexican Rice. Photo credit: Or Whatever You Do.

A quick Mexican-style rice flavored with tomato, onion, garlic, and spices—ready in under 30 minutes and great for meal prep. Get the Recipe: Easy Mexican Rice

Cilantro Lime Rice

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Cilantro Lime Rice. Photo credit: Or Whatever You Do.

Fragrant rice brightened with fresh cilantro and zesty lime—an aromatic side that complements many cuisines. Get the Recipe: Cilantro Lime Rice

Fish Taco Slaw

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Fish Taco Slaw. Photo credit: Or Whatever You Do.

A crisp, tangy slaw that adds crunch and brightness to fish tacos or grilled seafood. Get the Recipe: Fish Taco Slaw

Italian Tortellini Pasta Salad

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Italian Tortellini Pasta Salad. Photo credit: Or Whatever You Do.

Cheese-filled tortellini combined with fresh vegetables and a zesty Italian dressing for a filling, colorful side. Get the Recipe: Italian Tortellini Pasta Salad

Traeger Lion’s Mane Mushroom Recipe

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Traeger Lion’s Mane Mushroom Recipe. Photo credit: Or Whatever You Do.

Lion’s mane mushrooms grilled on a Traeger to highlight their meaty texture and natural flavor—great as a vegetarian side or main. Get the Recipe: Traeger Lion’s Mane Mushroom Recipe

How to Cook Fresh English Peas

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How to Cook Fresh English Peas. Photo credit: Or Whatever You Do.

Simple techniques for cooking fresh English peas to preserve their sweetness and tender texture—a handy guide for seasonal sides. Get the Recipe: How to Cook Fresh English Peas

Grilled Garlic Butter Biscuits

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Grilled Garlic Butter Biscuits. Photo credit: Or Whatever You Do.

Buttery biscuits finished on the grill and brushed with garlic butter for a smoky, savory side. Get the Recipe: Grilled Garlic Butter Biscuits

Traeger Smoked Twice Baked Potatoes

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Traeger Smoked Twice Baked Potatoes. Photo credit: Or Whatever You Do.

Classic twice-baked potatoes with extra depth from a Traeger smoke—creamy, smoky, and indulgent. Get the Recipe: Traeger Smoked Twice Baked Potatoes

Smoked Pickled Jalapeños

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Smoked Pickled Jalapeños. Photo credit: Or Whatever You Do.

Smoked and pickled jalapeños deliver smoky, tangy heat—an excellent condiment or topping. Get the Recipe: Smoked Pickled Jalapeños

Smoked Greek Chicken Pasta Salad

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Smoked Greek Chicken Pasta Salad. Photo credit: Or Whatever You Do.

Smoked chicken mixed with Greek flavors and pasta creates a satisfying salad that’s great for summer gatherings. Get the Recipe: Smoked Greek Chicken Pasta Salad

Traeger Garlic Butter Mushrooms

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Traeger Garlic Butter Mushrooms. Photo credit: Or Whatever You Do.

Mushrooms basted in garlic butter and smoked to enhance their savory flavor—an easy and delicious side. Get the Recipe: Traeger Garlic Butter Mushrooms

Traeger Colcannon

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Traeger Colcannon. Photo credit: Or Whatever You Do.

A smoky take on traditional Irish colcannon—mashed potatoes blended with cabbage and flavorful add-ins. Get the Recipe: Traeger Colcannon

Traeger Garlic Gruyere Potato Gratin

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Traeger Garlic Gruyere Potato Gratin. Photo credit: Or Whatever You Do.

Layered potatoes baked with garlic and Gruyère until creamy and golden—a rich side that elevates special meals. Get the Recipe: Traeger Garlic Gruyere Potato Gratin

Classic Potato Salad Recipe

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Classic Potato Salad Recipe. Photo credit: Or Whatever You Do.

A timeless potato salad with creamy texture and savory mix-ins—perfect for picnics, barbecues, and family meals. Get the Recipe: Classic Potato Salad Recipe

Smoked Pulled Pork Baked Beans

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Smoked Pulled Pork Baked Beans. Photo credit: Or Whatever You Do.

Baked beans combined with smoked pulled pork for a rich, hearty side that’s ideal at a barbecue. Get the Recipe: Smoked Pulled Pork Baked Beans

Smoked Au Gratin Potatoes

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Smoked Au Gratin Potatoes. Photo credit: Or Whatever You Do.

Creamy au gratin potatoes finished with a smoky twist for added depth—comfort food with character. Get the Recipe: Smoked Au Gratin Potatoes

Smoked Chicken Gorgonzola Pasta Salad

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Smoked Chicken Gorgonzola Pasta Salad. Photo credit: Or Whatever You Do.

Smoked chicken and bold Gorgonzola transform pasta salad into a hearty, flavor-forward side. Get the Recipe: Smoked Chicken Gorgonzola Pasta Salad

Traeger Roasted Garlic Mashed Potatoes

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Traeger Roasted Garlic Mashed Potatoes. Photo credit: Or Whatever You Do.

Mashed potatoes infused with roasted garlic and gently smoked for a deep, comforting flavor. Get the Recipe: Traeger Roasted Garlic Mashed Potatoes

Traeger Mini Hasselback Potatoes

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Traeger Mini Hasselback Potatoes. Photo credit: Or Whatever You Do.

Mini Hasselback potatoes prepared on a Traeger for a crisp exterior and tender interior—an elegant, flavorful side. Get the Recipe: Traeger Mini Hasselback Potatoes

Creamy Coleslaw Recipe

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Creamy Coleslaw Recipe. Photo credit: Or Whatever You Do.

A classic coleslaw with a creamy dressing—refreshing, versatile, and perfect for BBQs or sandwiches. Get the Recipe: Creamy Coleslaw Recipe

Homemade Smoked Baked Beans

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Homemade Smoked Baked Beans. Photo credit: Or Whatever You Do.

Baked beans made from scratch and smoked for depth—an ideal, flavorful barbecue side. Get the Recipe: Homemade Smoked Baked Beans

Blackstone Marinated Sauteed Mushrooms

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Blackstone Marinated Sauteed Mushrooms. Photo credit: Or Whatever You Do.

Savory marinated mushrooms quickly sautéed on a Blackstone—excellent beside steaks or on burgers. Get the Recipe: Blackstone Marinated Sauteed Mushrooms

Blackstone Togarashi Zucchini

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Blackstone Togarashi Zucchini. Photo credit: Or Whatever You Do.

Zucchini seasoned with togarashi for a spicy, aromatic side that’s quick to prepare on the griddle. Get the Recipe: Blackstone Togarashi Zucchini

Strawberry Salad with Red Wine Vinaigrette

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Strawberry Salad with Red Wine Vinaigrette. Photo credit: Or Whatever You Do.

A light, vibrant salad of strawberries dressed in red wine vinaigrette—perfect as a refreshing side or light meal. Get the Recipe: Strawberry Salad with Red Wine Vinaigrette

Blackstone Zucchini and Yellow Squash

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Blackstone Zucchini and Yellow Squash. Photo credit: Or Whatever You Do.

Lightly charred zucchini and yellow squash cooked on a Blackstone for a simple, healthy vegetable side. Get the Recipe: Blackstone Zucchini and Yellow Squash

Smoked Hashbrown Casserole

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Smoked Hashbrown Casserole. Photo credit: Or Whatever You Do.

A cozy hashbrown casserole with smoky flavor—great for brunch, breakfast, or a comforting side. Get the Recipe: Smoked Hashbrown Casserole

Smoked Potato Salad

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Smoked Potato Salad. Photo credit: Or Whatever You Do.

Classic potato salad with smoked potatoes for an added layer of flavor—ideal for cookouts and picnics. Get the Recipe: Smoked Potato Salad

Smoked Hasselback Potatoes

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Smoked Hasselback Potatoes. Photo credit: Or Whatever You Do.

Hasselback potatoes smoked for a crisp, attractive side with deep flavor. Get the Recipe: Smoked Hasselback Potatoes

Homemade French Fries in the Air Fryer

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Homemade French Fries in the Air Fryer. Photo credit: Or Whatever You Do.

A healthier alternative to deep frying—air-fried fries that are crispy without excess oil. Get the Recipe: Homemade French Fries in the Air Fryer

Smoked Potato Stacks with Parmesan Cream Sauce

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Smoked Potato Stacks with Parmesan Cream Sauce. Photo credit: Or Whatever You Do.

Stacked smoked potatoes finished with a rich Parmesan cream for an elegant, indulgent side. Get the Recipe: Smoked Potato Stacks with Parmesan Cream Sauce

Blackstone Mexican-Style Street Corn (Off the Cob)

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Blackstone Mexican-Style Street Corn (Off the Cob). Photo credit: Or Whatever You Do.

Charred off-the-cob street corn prepared on a griddle with authentic, bold flavors—great for Mexican-themed meals. Get the Recipe: Blackstone Mexican-Style Street Corn (Off the Cob)

Pellet Grill Feta Pasta

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Pellet Grill Feta Pasta. Photo credit: Or Whatever You Do.

A smoky twist on the viral feta pasta that adds depth and grill-smoke flavor to a simple, satisfying dish. Get the Recipe: Pellet Grill Feta Pasta

Blackstone Smashed Potatoes

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Blackstone Smashed Potatoes. Photo credit: Or Whatever You Do.

Crispy-edged smashed potatoes finished on a griddle—simple, satisfying, and crowd-pleasing. Get the Recipe: Blackstone Smashed Potatoes

Blackstone Marinated Mushrooms

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Blackstone Marinated Mushrooms. Photo credit: Or Whatever You Do.

A simple marinated mushroom side that enhances salads, steaks, or sandwiches with rich umami flavor. Get the Recipe: Blackstone Marinated Mushrooms

Simple Pellet Grill Potatoes

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Simple Pellet Grill Potatoes. Photo credit: Or Whatever You Do.

Versatile potatoes cooked on a pellet grill for easy flavor—an excellent staple side for any barbecue. Get the Recipe: Simple Pellet Grill Potatoes

Ham and Pea Pasta Salad

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Ham and Pea Pasta Salad. Photo credit: Or Whatever You Do.

A hearty pasta salad with ham and peas that’s perfect for potlucks, picnics, or a ready-to-serve side. Get the Recipe: Ham and Pea Pasta Salad

Caprese Pasta Salad

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Caprese Pasta Salad. Photo credit: Or Whatever You Do.

A light pasta salad inspired by Caprese flavors—tomato, basil, and mozzarella—great for summer meals. Get the Recipe: Caprese Pasta Salad

BLT Pasta Salad

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BLT Pasta Salad. Photo credit: Or Whatever You Do.

A playful twist combining bacon, lettuce, and tomato into a flavorful pasta salad everyone will enjoy. Get the Recipe: BLT Pasta Salad

Traeger Grilled Sweet Potatoes

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Traeger Grilled Sweet Potatoes. Photo credit: Or Whatever You Do.

Sweet potatoes grilled to enhance their natural sweetness, offering a healthy, flavorful side. Get the Recipe: Traeger Grilled Sweet Potatoes

Traeger Grilled Brussels Sprouts

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Traeger Grilled Brussels Sprouts. Photo credit: Or Whatever You Do.

Charred Brussels sprouts from the grill deliver caramelized edges and concentrated flavor—an excellent vegetable side. Get the Recipe: Traeger Grilled Brussels Sprouts

Greek Salad

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Greek Salad. Photo credit: Or Whatever You Do.

A refreshing salad of crisp vegetables, olives, and feta tossed in a light dressing—a healthy, Mediterranean side. Get the Recipe: Greek Salad

Traeger Grilled Spaghetti Squash

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Traeger Grilled Spaghetti Squash. Photo credit: Or Whatever You Do.

Spaghetti squash grilled for a lightly smoky, low-carb pasta alternative. Get the Recipe: Traeger Grilled Spaghetti Squash

Traeger Thanksgiving Dressing

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Traeger Thanksgiving Dressing. Photo credit: Or Whatever You Do.

A smoky twist on classic Thanksgiving dressing, prepared on a Traeger for added flavor. Get the Recipe: Traeger Thanksgiving Dressing

Traeger Grilled Butternut Squash

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Traeger Grilled Butternut Squash. Photo credit: Or Whatever You Do.

Butternut squash grilled for a caramelized, smoky side that suits fall and winter menus. Get the Recipe: Traeger Grilled Butternut Squash

Traeger Grilled Carrots

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Traeger Grilled Carrots. Photo credit: Or Whatever You Do.

Grilled carrots develop concentrated sweetness and a smoky finish—an easy, flavorful side. Get the Recipe: Traeger Grilled Carrots

Fruit Salad

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Fruit Salad. Photo credit: Or Whatever You Do.

A refreshing mix of seasonal fruits tossed in a honey-lime dressing—light, healthy, and customizable with berries, apples, pomegranate, and more. Get the Recipe: Fruit Salad

Cheesy Traeger Broccoli Au Gratin

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Cheesy Traeger Broccoli Au Gratin. Photo credit: Or Whatever You Do.

Broccoli baked with a creamy, cheesy au gratin topping and finished on a Traeger for a smoky boost—great for making vegetables irresistible. Get the Recipe: Cheesy Traeger Broccoli Au Gratin

Smoked Mashed Potatoes

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Smoked Mashed Potatoes. Photo credit: Or Whatever You Do.

Classic mashed potatoes with a smoky dimension—creamy, comforting, and full of flavor. Get the Recipe: Smoked Mashed Potatoes

Mushroom Risotto

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Mushroom Risotto. Photo credit: Or Whatever You Do.

A creamy mushroom risotto made by slowly releasing starch from arborio rice—add mushrooms, white wine, and butter for a luxurious side that pairs well with proteins. Get the Recipe: Mushroom Risotto

Wild Rice Pilaf

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Wild Rice Pilaf. Photo credit: Or Whatever You Do.

A versatile wild rice pilaf with jasmine rice, vegetables, and savory broth—pairs beautifully with meats, fish, or seafood. Get the Recipe: Wild Rice Pilaf

Braised Collard Greens

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Braised Collard Greens. Photo credit: Or Whatever You Do.

Slow-braised collard greens cooked with savory seasonings for a classic Southern side that complements many mains. Get the Recipe: Braised Collard Greens

Traeger Grilled Spinach

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Traeger Grilled Spinach. Photo credit: Or Whatever You Do.

Quickly grilled spinach with a delicate smoky note—an easy way to add greens to the plate. Get the Recipe: Traeger Grilled Spinach

Homemade Mac and Cheese

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Homemade Mac and Cheese. Photo credit: Or Whatever You Do.

A creamy, comforting homemade mac and cheese emphasizing rich sauce and tender pasta—a timeless family favorite. Get the Recipe: Homemade Mac and Cheese

Grilled Caesar Pasta Salad

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Grilled Caesar Pasta Salad. Photo credit: Or Whatever You Do.

A hearty grilled Caesar pasta salad dressed with homemade Caesar for a crowd-pleasing side at gatherings. Get the Recipe: Grilled Caesar Pasta Salad

Easy Buttered Noodles

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Easy Buttered Noodles. Photo credit: Or Whatever You Do.

Tender egg noodles tossed in butter, garlic, and herbs for a simple, comforting side that pairs with many mains. Get the Recipe: Easy Buttered Noodles

Smoked Traeger Scalloped Potatoes

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Smoked Traeger Scalloped Potatoes. Photo credit: Or Whatever You Do.

Scalloped potatoes with a smoky finish from the smoker—creamy, layered, and indulgent. Get the Recipe: Smoked Traeger Scalloped Potatoes

Traeger Grilled Zucchini and Yellow Squash

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Traeger Grilled Zucchini and Yellow Squash. Photo credit: Or Whatever You Do.

Seasonal summer squash grilled to highlight natural sweetness and texture—a healthy, easy side. Get the Recipe: Traeger Grilled Zucchini and Yellow Squash

Mushroom Cream Sauce Pasta

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Mushroom Cream Sauce Pasta. Photo credit: Or Whatever You Do.

Earthy mushrooms in a creamy sauce tossed with pasta for a rich, satisfying side or main. Get the Recipe: Mushroom Cream Sauce Pasta

Creamy Macaroni Salad Recipe

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Creamy Macaroni Salad Recipe. Photo credit: Or Whatever You Do.

A classic creamy macaroni salad that’s easy to make and ideal for picnics and potlucks. Get the Recipe: Creamy Macaroni Salad Recipe

One-Pot Parmesan Noodles with Asparagus

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One-Pot Parmesan Noodles with Asparagus. Photo credit: Or Whatever You Do.

A one-pot pasta with Parmesan and asparagus for a quick, fresh side that’s simple to prepare and clean up. Get the Recipe: One-Pot Parmesan Noodles with Asparagus

Broccoli Salad

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Broccoli Salad. Photo credit: Or Whatever You Do.

A crunchy, flavorful broccoli salad that makes a nutritious side dish for any meal. Get the Recipe: Broccoli Salad

Traeger Baked Beans with Brisket

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Traeger Baked Beans with Brisket. Photo credit: Or Whatever You Do.

Baked beans enriched with tender brisket bits for a hearty barbecue side with plenty of flavor. Get the Recipe: Traeger Baked Beans with Brisket

Instant Pot Cornbread

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Instant Pot Cornbread. Photo credit: Or Whatever You Do.

Moist, fluffy cornbread made quickly in an Instant Pot—an adaptable side for soups, stews, and barbecue. Get the Recipe: Instant Pot Cornbread

Chashu Pork Belly Recipe

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Chashu Pork Belly Recipe. Photo credit: Or Whatever You Do.

Tender braised pork belly glazed in sweet and savory flavors—traditionally served with ramen or enjoyed on its own. Get the Recipe: Chashu Pork Belly Recipe

Traeger Smoked Smashed Potatoes

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Traeger Smoked Smashed Potatoes. Photo credit: Or Whatever You Do.

Crispy smashed potatoes smoked on a Traeger and seasoned to perfection—smoky and irresistible. Get the Recipe: Traeger Smoked Smashed Potatoes

Browned Butter and Mizithra Pasta

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Browned Butter and Mizithra Pasta. Photo credit: Or Whatever You Do.

A simple, elegant pasta highlighting nutty browned butter and Mizithra cheese—perfect for a minimalist, flavorful side. Get the Recipe: Browned Butter and Mizithra Pasta

Coleslaw Recipe with Vinegar

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Coleslaw Recipe with Vinegar. Photo credit: Or Whatever You Do.

A tangy vinegar-based coleslaw that’s light, crisp, and an ideal match for grilled meats and summer plates. Get the Recipe: Coleslaw Recipe with Vinegar

Greek Pasta Salad

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Greek Pasta Salad. Photo credit: Or Whatever You Do.

Mediterranean flavors in a pasta salad—olives, feta, and fresh vegetables make a refreshing side for gatherings. Get the Recipe: Greek Pasta Salad

Spicy Yaki Udon

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Spicy Yaki Udon. Photo credit: Or Whatever You Do.

A bold, spicy version of yaki udon—stir-fried noodles with heat and umami for a hearty side or main. Get the Recipe: Spicy Yaki Udon

Tuna Pasta Salad

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Tuna Pasta Salad. Photo credit: Or Whatever You Do.

A light pasta salad featuring tuna and dill for a fresh, easy side perfect for warm-weather meals. Get the Recipe: Tuna Pasta Salad

Perfect Grilled Asparagus

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Perfect Grilled Asparagus. Photo credit: Or Whatever You Do.

A reliably excellent asparagus recipe that grills asparagus to tender-crisp perfection—simple, seasonal, and widely loved. Get the Recipe: Perfect Grilled Asparagus